Eat, Drink, Meet & Party
Food Service Times
Monday To Saturday 12pm-8:30pm
Sunday 12pm-5:30pm
We Are Proud That We Source All Our Produce From Our Local Community
We Use J B Wilkinson And Sons Of Otley For All Our Fresh Meat.
Ramus Of Harrogate Supply All Our Fresh Seafood.
Threshfield & Otley Market Supply Our Fruit And Vegetables.
Wharfedale Fine Cheeses For Our Dairy.
All Menu Items Are Subject To Availability And Any Offers Can Be Withdrawn At Any Time, Without Notice
We Cannot Guarantee That Any Item Is Allergen Free Due To Being Prepared In A Kitchen That Contains Ingredients With Allergens
Please Ask For Our Allergen Information Sheets And We Will Be Happy To Help
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream
Trio of ice cream
Broccoli & stilton soup
Served with warm bread
Whole mini camembert
Served with toasted ciabatta and red onion chutney
Smoked salmon and king prawns
Served with seafood sauce and bread
Layered pork & chicken liver pate
Topped with cranberry jelly served with toasted ciabatta
Smothered mushrooms
Served with Stilton & peppercorn sauce on a toasted ciabatta
All main courses are served with pigs in blankets, roast & new potatoes, sage & onion stuffing, seasonal vegetables and a Yorkshire pudding.
Traditional roast turkey
Fillet steak
Topped with bacon & blue cheese or a peppercorn sauce
Traditional roast leg of lamb
Fillet of Salmon & béarnaise sauce
Carrot & cashew wellington
With spiced marmalade
luxury Christmas pudding
Topped with cherry's & served with brandy sauce
Trio of mini chocolate desserts
Served with raspberry coulis & fresh cream
Sticky toffee cheesecake
Served with toffee sauce & ice cream
profiteroles
Served with hot chocolate sauce & ice cream
Starters
Heinz tomato soup or halloumi sticks
Mains
traditional roast turkey, beef or chicken dinner
Dessert
Profiteroles or waffle & ice cream
add Cheese and biscuits plus coffee
Brie, stilton and mature cheddar cheeses with mixed crackers and grapes
Only £5.00 per person
Homemade SOUP OF THE DAY – V
Cheese & bacon wedges
southern fried chicken goujons
BEEF OR VEG CHILLI LOADED NACHOS – V
Pork & chicken liver pate
Prawn cocktail
STEAK AND ALE POT Pie
With a puff pastry lid, served with homemade rustic chips or mash and garden peas
Hunters chicken OR ITALIANA CHICKEN
Butterfly chicken breast covered with BBQ sauce, bacon or tomato & basil sauce and melted cheese, served with homemade rustic chips, garden peas and salad
8oz rump steak
Served with homemade rustic chips, garden peas, tomato and salad
Homemade BEEF chilli or vegetable chilli – V
Served with tortilla chips & homemade rustic chips or basmati rice topped with jalapenos
HAND BATTERED HADDOCK
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
WHOLETAIL BREADED Scampi
Served with homemade rustic chips, garden peas or mushy peas, lemon wedge and salad
SPINACH AND RICOTTA CANNELLONI
Topped with a creamy sauce & melted cheese, served with homemade rustic chips and salad
warm chicken, bacon and brie
Served on a bed of salad dressed with balsamic glaze and coleslaw
CLASSIC CHEESE & BACON BEEF BURGER
Served with homemade rustic chips and coleslaw
HOLY COW - FLEECE SPECIALITY
Slow cooked beef brisket in a sweet & spicy red onion sauce, served with basmati rice or homemade rustic chips
All sandwiches are served on a white ciabatta or tortilla wrap, chips & salad
Fish finger
Cheddar & tomato
Tuna mayo
Chicken goujons
Steak & onion
All jackets are served with salad
Cheddar cheese
Cheese & beans
Tuna mayo
Beef or veg chilli
All children’s meals below are served with garden peas or baked beans
Chicken chunks & fries
HAND BATTERED HADDOCK & FRIES
Breaded scampi & fries
Sausage & fries
Halloumi cheese sticks & fries
PROFITEROLES
Served with ice cream and chocolate sauce
Hot chocolate brownie
Served with ice cream
Belgian sweet waffle
Served with ice cream and chocolate sauce
LEMON MERINGUE TART
Served with ice cream